LUNCH & EARLY DINNER 
Available Daily 12 Noon - 6:30PM
(excluding Bank Holidays)

-Express 2 Courses: £8.9
-Express 3 Courses: £11.5

* An Extra Charge Of £1.00 Per Meal Will Be incurred For Orders Taken Between 4:00PM - 6:30PM, When This Becomes The Early Dinner Menu

All Orders Must Be in The Kitch For 6:30PM To Qualify For The Early Dinner Menu

on Saturdays, All Tables MUST Be Vacated By 7:30PM Who Order From The Early Dinner Menu

APPETISER COURSE
(Choose one Of The Following)
(L1) Minced Chicken & Sweetcorn Soup
(L2) Shredded Vegetable Hot & Sour Soup (V)
(L3) Skewered Chicken Pieces in Satay Sauce
(L4) Spare Ribs in Peking Sauce
(L5) Crispy Vegetable Beancurd Rolls (V)
(L6) Deep Fried Crispy Vegetable Won Ton Parcels (V)
(L7) Crispy Seaweed (Deep Fried Spring Cabbage) (V)


MAIN COURSE
(Choose one Of The Following)
(LA) Crispy Chicken in Fresh Lemon Sauce
(LB) Strips Of Crispy Chicken in Szechuan Style
(LC) Slices Of Beef with Peppers in Black Bean Sauce
(LD) Slices Of Beef in A Ginger & Spring onion Sauce
(LE) Slices Of Pork in Spicy Satay Sauce
(LF) Stir Fried Mixed Vegetable Chow Mein** (V)
(LG) Fried Tofu with onions in Hot Chilli & Garlic Sauce (V)
(LH) Pan Fried Aubergine Cooked in Salt & Chilli Peppers (V)
(LJ) King Prawns in Szechuan Chilli Sauce
(LK) King Prawns in Sweet & Sour Sauce
(LL) Slices Of Duck in Black Pepper Sauce
(LA) Slices Of Lamb in Peking Style

All Served with Egg Fried Rice, Except **


DESSERT COURSE
Banana Or Pineapple Fritter with Ice Cream